You don't understand…I need chocolate chip zucchini loaf

Met CBGB for a bite to eat tonight. After dinner we tried to get some chocolate-y goodness at the Chocolate Heaven Cafe a few blocks away, but it closes at 6:00 (!?) on Sun-Wed.

.:.

Condo stuff is coming to a head now: we have our inspection next week, take possession April 9th, and move in two weeks after that. That gives us plenty of time to paint, move our stuff over, clean the old place, etc.

Getting the cats from one place to the next should be fun as well. Remember the opening scene from Jurassic Park? You know…”Shoot her!! Shoot her!!” It’ll be something like that.

[tags]chocolate heaven cafe, moving day[/tags]

CBGB & a CBB

I slept for 11 hours last night. That’s about 4 hours more than I usually sleep, even on weekends. I’m pretty sure it’s because I’m getting sick; I feel like ass today, all stuffed up and headachy. My back isn’t bothering me yet, but it was pretty bad last night. This weekend could be a boring one as I really want to get this healed up.

.:.

Last night we went to C’est What with some friends, caught up, had some food and a drink or two, took a stroll by the new condo,  and went up to the Danforth for some dessert. Not that I needed any after the chocolate brownie bomb I had earlier in the day, but I soldiered on for the sake of comraderie.

[tags]c’est what, le gourmand, chocolate brownie bomb[/tags]

Argh

Apparently my last post got sucked into the wrong series of Internet tubes, so here’s the point-form version:

Dang.

[tags]eggstasy, moosewood, rebar, the queen, wordpress[/tags]

Birthday decadence, part II

Well…so, that dinner last night was pretty amazing. Yeah, it cost a lot, but we’ve never had a dining experience like that before. Besides, Nellie only turns 31 once.

CBGB, Nellie and I arrived at Splendido first, with T-Bone joining us shortly after. From the second we arrived we knew the service would be expert in every possible sense of the word. Once we settled in and the ladies had set their purses on the padded bag stools (no, I’m not making that up) we ordered drinks: the ladies chose from the champagne trolley (no, I’m not making that up either) while GB and I each had a cocktail called a Cape Bretoner (Glen Breton whisky, maple syrup, ginger and blood orange), which I quite liked. From there the fun began. The service buzzed in and out constantly, clearing plates and placing new dishes, never bothering us except to describe the dishes and accompanying wines, pulling out chairs for the ladies and folding napkins before you’d even made it five steps from the table. Even the physical placement of the dishes was something I hadn’t seen before: perfect coordination by the three servers with one issuing hand signals to the others to ensure the timing was right. The meal took four hours, but the food was incredible, the service impeccable and the company — of course — perfect.

As it turns out, friends of ours happened to be having dinner there that night; today, thinking about it, I realize we hadn’t seen them since this time last year when they had us over for dinner. Perhaps we only congregate around food. To that end, I made plans to meet up with him for lunch soon.

Anyway, back to Splendido: they were nice enough to write down the entire menu for me (they don’t normally write out the vegetarian tasting menu since it’s prepared, according to our server, a la minute) so I can recount it for you here*:

  • 3 canapes (which they didn’t write down, so I’m kind of going on memory here): cauliflower soup, a crispy wafer with rapini and a cheese & onion tartlet
  • comfit beet carpaccio, fennel, arugula, parmagiano salad
  • shallow friend bean curd and dried soy bean, chili oil, sesame oil, coriander
  • Cookstown vegetables in a truffle broth, herbs, ovile oil
  • potato wrapped courgette carrot galette, cumin scented Hawaiian papaya, coriander yogurt
  • house made linguini in a woodland mushroom sauce
  • cheese plate: Stilton, Selles-sur-Cher goat cheese, Cru de Clocher Quebec cheddar
  • Grand Marnier Soufflé, chocolate infused whip cream, chocolate sauce
  • peanut butter & chocolate truffle

* The standard (read: meaty) tasting menu is on their website. There was an amuse bouche in there as well, which wasn’t written down…it was julienned vegetables in a nori paper wrap, but I don’t like nori paper, so I just ate the vegetables. They were tasty.

After four hours we finally wrapped up the meal and decided to go for a drink. Our server hailed us cabs; when I say hailed, I mean was standing in the middle of Spadina waving them over; needless to say his tip was well-deserved. We stopped in at Panorama, where the great view doesn’t quite make up for the cover charge (wtf?!) and overpriced drinks, before saying goodbye at the subway. We walked home, another birthday done, and by all accounts a good one. If Nellie ever wrote in her blog these days you could hear it from her. 😛

.:.

Halifax has probably set the new record for the world’s largest pub crawl. The story made me think of how it must’ve been at Pizza Corner last night; I assume it was like that scene from The Simpsons where Bart’s elephant is charging the peanut factory and the plant manager starts to give a speech about how “this is the day we’ve all been preparing for” before the elephant smashes through the wall.

.:.

Looks like the 60-story condo planned for the southeast corner of Yonge & Bloor might finally go ahead. While I’m glad I won’t be around for all that construction, I’m happy the corner will finally get a facelift. That intersection deserves better.

.:.

Dumbassedness of the day: a theatre in Florida, faced with complaints about the title of a popular play, is now set to present “The Hoohah Monologues” instead.

[via Boing Boing]

[tags]spendido, panorama, halifax pub crawl, pizza corner, yonge bloor condo, hoohah monologues[/tags]

Don't spare the horses. Devil take the hindmost.

Today as I was reading my uncle’s WWI book I found something in one of the later chapters: a TTC transfer. It was from June 2004, and was printed at a station nowhere near my home. I remembered that Stanzi borrowed the book a few years ago; I guess she never made it past the Battle of the Jutland.

Two seconds later I picked up my Blackberry and noticed a new email…from Stanzi. Quel coincidence.

[tags]coincidence[/tags]

Vodka + ice wine = Nellie's new best friend

Watched Show Me (imdb | rotten tomatoes) yesterday, a low-budget Canadian film. It was interesting if not plausible, and well-acted if not well-written.

.:.

We also went out for our last Winterlicious dinner last night, to Jump with our friend CH, and were happy with the way the event ended. We had a great time: the service was great, our drinks were very tasty, and the food was quite good, especially my celery & parsnip bisque and my chocolate/espresso cheesecake.

And so it’s over for another season. The final tally: 1055 was poor, Savoy and Jump were very good, and Canoe was excellent. I think that next time we’ll keep it to one or two restaurants; the value for money doesn’t always seem as great now that we’re more or less limited to vegetarian options.

.:.

Today is sports marathon day. Right now I’m watching the end of the Raptors/Clippers game; after that I’ll slip over into the recording of the Canadiens/Penguins game, and then at some point tonight tune in to the Superbowl (hopefully I can avoid Billy Joel singing the anthem and Prince performing at halftime). Nellie’s been forced to set up temporary residence in the bedroom.
[tags]show me, winterlicious, jump cafe, raptors, clippers, canadiens, penguins, superbowl[/tags]

A gurgling stomach is "one of the signs" of My Lunch's imminent return

First of all, some big news: my oldest brother is now engaged!!! Everybody pop over to his blog and say congratulations to TimmyD and She Who Must Not Be Named.

Needless to say we’re extremely happy for both of them. We adore SWMNBN, and love how happy she makes my big brother, so we couldn’t be more pleased. Huzzah!

.:.

We tried a new place for Winterlicious last night: The Savoy. T-Bone joined us once again, along with her friend AS. We had a MUCH better experience this time than we had at 1055. My wine (can’t remember what it was…something Tuscan) was really good, my starter salad was excellent, my mushroom risotto wasn’t bad (I don’t like mushrooms, but even then…pretty decent) and my creme brulee was just right. The service was also very good, and best of all our table was in an enclosed booth, so the four of us felt very private and cozy during our meal. To top it off, it was actually cheaper than the typical ‘licious meal — $25 instead of $35 — so we definitely felt like we got our money’s worth.

The Savoy could very well become a neighbourhood joint once we move into our new place.

.:.

I seem to have buggered up my knee somehow. Tried to run on it Sunday afternoon and had to hobble to a stop after 45 seconds. This happens occasionally; hopefully a day with the knee brace should fix it up. But of all the weeks not to be able to exercise: Winterlicious week. Deadly.

.:.

This post on the Showcase Sideshow blog makes an interesting observation: the quality of Mexican directors right now is pretty impressive. It’d be pretty tough to find a better trio of films than Pan’s Labyrinth (Guillermo Del Toro), Children Of Men (Alfonso Cuaron) and Babel (Alejandro Gonzalez Iñárritu) in theatres right now.

.:.

Holy blessed mother of hotpants, this Washington Post story takes climate change denial to a whole new level of silliness:

Hardison, a parent of seven here in the southern suburbs of Seattle, has himself roiled the global-warming waters. It happened early this month when he learned that one of his daughters would be watching “An Inconvenient Truth” in her seventh-grade science class.

“No you will not teach or show that propagandist Al Gore video to my child, blaming our nation — the greatest nation ever to exist on this planet — for global warming,” Hardison wrote in an e-mail to the Federal Way School Board. The 43-year-old computer consultant is an evangelical Christian who says he believes that a warming planet is “one of the signs” of Jesus Christ’s imminent return for Judgment Day.

His angry e-mail (along with complaints from a few other parents) stopped the film from being shown to Hardison’s daughter.

The teacher in that science class, Kay Walls, says that after Hardison’s e-mail she was told by her principal that she would receive a disciplinary letter for not following school board rules that require her to seek written permission to present “controversial” materials in class.

Seriously…if you’re the school how can you discipline a teacher for that? You’ve opened the door for teachers to be disciplined for discussing anything, since there’s always some nutbag parent who’ll get their knickers in a twist. Teaching evolution? Sex ed? Geology? Astronomy? Prepare to be disciplined. Hell, if a kid’s parent works for Verizon they’re even likely to complain about the math.

[via Cinematical]

[tags]engagement, savoy restaurant, winterlicious, climate change, inconvenient truth, frosty hardison[/tags]

I hate your kids and your white chocolate mousse

Would it be wrong for me to buy this t-shirt? ‘Cause I really, really want one.

.:.

So, 1055 last night: my meal was ok, but not great. A simple salad to start, then butternut squash ravioli cooked in brown butter sauce, then an apple tart with caramel sauce. Nellie’s meal was ok too — she had the goat cheese, salmon and “chocolate” mousse — but it was T-Bone who had trouble. She couldn’t have any wine last night, she didn’t think her duck breast was a duck breast at all, and the “chocolate” mousse on the menu turned out to be white chocolate. I find that bizarre; how does “Belgian Chocolate mousse with Merlot poached pears and vanilla sauce” translate to white chocolate, which really isn’t even chocolate at all? Shouldn’t you at least warn people? Anyway, T-Bone doesn’t like white chocolate so I ate most of it and gave her some of my apple tart.

I also had trouble getting a glass of wine, and the service was just on the verge of being inattentive. All in all, I got the sense that 1055 is a place that tries hard but just doesn’t have the talent level to back it up.

[tags]i hate your kids, 1055, winterlicious[/tags]