Back in August my favourite beer blog gave me some good news: a new brew pub would be opening at the end of my street. Not just any brew pub either: it would be run by Mike Duggan, who has quite a pedigree in Ontario craft brewing. Actually, the building itself (at the corner of Victoria and Lombard) had a pedigree too: it used to be home to Denison’s and Amsterdam.
Four months later, Duggan’s Brewery finally opened. Last night Nellie and I got around to trying it, and we were both pretty happy. We sat in the bar section rather than the restaurant (as much by necessity as choice; even though they haven’t had the grand opening yet the place is packed most nights) and ordered some small portions. Well…we assumed it would be small. My corned beef sandwich, fries and cole slaw stuffed me, and Nellie’s chicken wings were huge. Both were very good, and there were at least half a dozen other things on the menu I want to try. There was one poor frantic soul waiting on all the tables, but he managed to keep our glasses full.
Speaking of our glasses, we had three pints each: Nellie had the fest and the tripple (yes, that’s really how they spelled it), and I had the weiss and the Pils. We each had a pint of the #9 IPA, which we already knew and liked. That leaves three we haven’t tried: the stout, the Asian and the porter. Can’t wait to get back.