Post-Crime Redstone

Brother #2 and his wife were in town this past week-ish. We’ve had quite a good time, even if it went by really quickly!


Flight delays held up their arrival, but we had some lunch and enjoyed the backyard before walking down the street to Reid’s Distillery for a drink. (I had the afternoon off.) Later we had dinner outside on the patio at The Roy.


Since I had the morning off, we just took it easy before heading to White Lily for lunch — both brothers have now had the pastrami sandwich. We went back to the house where Lindsay and I worked for the afternoon, and they went to pick up their daughter for a visit. Once they were all back in town we ordered BBQ from Beach Hill Smokehouse, which has quickly become our favourite.


I was in the office all day (and had a brutal commute home) but our three guests entertained themselves in the city. By the time I got home we needed a bit of leftover BBQ to tide us over, but later that night we ordered Maker Pizza so they could sample the garlic fingers. (Verdict: not bad.) We shut down the night with a bit of Mario Kart.


I went to the office in the morning, but came back for the afternoon. After work we went to see Thor: Love And Thunder (imdb | rotten tomatoes) which was not great, but was entertaining enough for a Friday night. After that they drove the kid back home while we ate some roti and caught up on Drag Race.


The four of us were out the door by ten, aiming to get down to Niagara in good time. Unfortunately, traffic and an ill-fated coffee stop put us behind schedule, and we didn’t get to Leaning Post until noon. Still, we had a great time tasting outdoors on their patio, and left with quite a few bottles.

We had lunch down the road at Redstone, and once we got situated in a table where we wouldn’t cook, we enjoyed ourselves immensely. Collectively here’s what we had:

  • Cured Pacific Salmon w/ Cucumber, Green Goddess, Dill
  • Sweet Pea Cavatelli w/ Smoked Ham Hock, Egg Yolk, Breadcrumb
  • Meat Pizza w/ ‘Nduja, Soppressata, Pepperoni, Spicy Cacciatore, Mozzerella, Arugula
  • Fogo Island Cod & Chips w/ Celeriac Remoulade, Tartar Sauce, Hand-Cut Fries
  • Pan-Fried Pork Schnitzel w/ Mustard Spaetzle, Fried Caper, Crème Fraîche, Dijon
  • Various cocktails, ciders, and wines

We realized we were running out of time, so we only visited one more winery: Organized Crime. I hadn’t been there in ten years, and it’s really changed a lot. The chairs and tables on the front lawn — with a gorgeous view — were all either full or directly in the sun (and it was too hot for that shit) so we tasted under cover near the house. We left with several more bottles, and began the trek back to Toronto. Traffic was bad, but just usual-bad, so…not that bad.

We relaxed/napped for a bit, then went to dinner at Ascari Enoteca. We were sat indoors, which normally I wouldn’t want, but yesterday? Give me that air conditioning. Anyway, our meals were great:

  • marinated olives
  • broccolini fritti w/ tuscan battered broccolini, lemon zest, pecorino romano
    • 2020 Agricola Molino Sibillia Arneis
  • pea and mascarpone filled hand made agnolotti di piselli w/ mushrooms, crispy chicken skin, pea tendrils, butter sauce
  • three of us had the linguine special with octopus and ‘nduja and caper breadcrumbs, and it was on the whiteboard not the website so I don’t remember much more than that
    • 2015 Tenuta Di Nozzole Chianti Classico Riserva
  • desserts of rhubarb tart, lemon sorbetto w/ melon, port, and late harvest semillon

By the time we finished that we didn’t have much left in us but to walk home and enjoy the evening with a bottle of Piquette from Leaning Post.


We dragged ourselves up and out of the bed for coffee and a trip to the Leslieville Farmer’s Market. We hadn’t been in quite a while (and obviously they’d never been) so it was nice to walk around, check out the vendors, drink some fresh juice, pick up some flowers and fruit and bread and a bottle of wine from our Leaning Post friends, and head home. Having a car certainly made it an easier situation to wrangle than last time when we were crashing into an Uber with too many bags.

We ate a lunch comprised of market finds, and they took off to spend more parent-daughter time before leaving tomorrow.

Like I said, it felt too short, It’ll be good to get back to NS next month and pick up where we left off.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s