In case anyone is interested in the pictures from our trip, they’re over here.
Sadly, our vacation has (more or less) come to an end. We had a great send-off last night, dinner down the road at Saffron. Great food, wonderful decor and excellent […]
A suggestion: always start your day with breakfast made by a trained chef, or at least the partner of a trained chef. Our morning began with a 3-course brekkie: strawberry […]
As I type this my wife is packing her suitcase. My new Blu-ray copy of Last Of The Mohicans is playing. I have a glass of Fielding Chardonnay Musqué. And […]